Looking for some wholesome and easy ground beef recipes that don’t require a variety of time to make? Using potato tots as an alternative not only saves you time but makes for a crispy topping that’s a pleasant distinction to the beef filling. We used 8oz of beef crumble substitute in place of the sirloin to make this vegetarian. Or, for those who’re within the mood for something completely different with ground beef, you’ll also find stunning new methods to make use of floor beef in stir frys, soups , calzones, kabobs , and more.

Each small chew is packed with beef, garlic, onion and contemporary parsley, so just a little goes a good distance. Add Italian seasoning, crimson pepper, and 1/4 teaspoon salt. A flavorful mix of spinach, bulgur and lean ground beef fills these candy pink peppers, that are sprinkled with feta cheese and baked till tender.ground beef recipes

For candy and tangy taste notes, douse it with a tomato, molasses and mustard sauce simply before baking. You will boil and mash Yukon Gold potatoes, brown the ground beef, mix in frozen peas and carrots, then bake the individual, serving-size pies in a 425-degree oven.

Put ground beef to make use of in these savory turnovers—the oven-baked crispy puff pastry shells include browned beef, sweet potatoes, baby spinach, and a bit of cheddar and require just 15 minutes of arms-on time. Sweet spices akin to cinnamon and nutmeg stability the pungent feta and Parmesan cheeses to offer a daring, intriguing taste to a well-known meat-and-pasta dish.ground beef recipes

If solely further-lean meat is obtainable, I will generally add a little bit bacon fats to the pan to offer it some assist. Use a little bit extra fats if you happen to’re cooking a lean beef. In Thailand, the spicy floor beef combination is called larb. Trisha Yearwood mixes floor beef, bacon, beans and barbecue sauce in this simple casserole that serves 12. Worcestershire and soy sauce add a tangy kick to the dish.ground beef recipes