Decrease the meat and increase the greens in stews and casseroles. Choose entire-grain variations of pasta and bread, and substitute entire-wheat flour for bleached white flour if you bake. It’s great to have leftovers that can be used for a quick and easy lunch or dinner the next day. When making issues like rice or pasta, cook at least double the quantity you want and store it in the fridge to use with other meals. Freezing leftovers can also guarantee you’ve a house-cooked meal on hand whenever you don’t really feel like cooking.
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“For Kraft, we believe it is about not only asking what we will do to assist shoppers create a greater dish—but what we are able to do to help consumers obtain a greater experience throughout the board,” says mcgarrybowen’s Conroy. Once the evening’s menu is set, the how-do-I-actually-make-it moment strikes, and …