Is there anything more delectable after a standard Italian meal than dessert ala Italia? This no-bake pie is all about the juxtaposition of sweet and salty—the crust is made of crushed pretzels and the filling is a mix of vanilla ice cream and peanut butter. Creamy mascarpone cheese keeps Giada’s chunk-sized cupcakes moist and fluffy, and it serves as a perfect complement to her sweet strawberry glaze topping.
Changing to cake flour makes the cake more tender. Discover recipes for desserts, pies, cookies, bars, parfaits and extra. This quick twist on the basic German chocolate-cherry cake uses boxed cake mix and cherry preserves. We’ll eat something topped with pralines, a creamy combo of syrup and pecans made well-known in Louisiana.
Decadently rich, this top-rated recipe was crowned the winner of our greatest chocolate recipes Large chocolate chunks create big, luxurious pockets of melty chocolate within the brownies, however you’ll be able to always substitute chocolate chips.
Layer baked wonton wrappers with low-fats lemon yogurt and sliced strawberries and kiwis for this quick-and-easy deal with. Go all out with these easy pies, muffins, cookies and different decadent, fall-impressed treats. Don’t overlook that bag of lemons in your fridge or fruit bowl, make them into something special and fulfill your citrus cravings.
We’re not sure who got here up with the concept of layering vanilla pudding, bananas, whipped cream and Nilla wafers, however whoever they are, we wish to give them a hug. Begin with a easy caramel of sugar and water, then add chilled cream and simmer briefly.